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It’s feasible to Prepare dinner this dish inside a rice cooker, utilizing the Sticky Rice (or Sweet Rice) operate. I feel it doesn’t taste as good as the steamed Edition, but the gain is there is no have to presoak the rice or peanuts.

Sticky rice (or glutinous rice) is probably the key crops in Vietnam. It can be opaque and may flip clear at the time cooked. It doesn’t have gluten and the name just implies that the rice gets sticky when cooked.

, sprinkle toasted sesame seeds more than it. It is possible to major it with a sunny side up egg if you like. I also prefer to eat it with thit kho trung (Vietnamese braised pork belly & eggs).

We have to boil peanuts very first right up until Pretty much tender, then blend rice with peanuts and shredded coconut. Steam right until rice is tender and peanuts are tender, then increase coconut milk. Steam for your several additional minutes to Permit all flavors arrive with each other.

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The mixture of sticky rice, peanut, coconut milk and sesame seed makes awesome taste and fragrance. It may well look humble but this dish is mouth watering and enjoyable because of:

We must boil peanuts to start with until eventually Just about tender, then combine rice with peanuts and shredded coconut. Steam till rice is smooth and peanuts are tender, then incorporate coconut milk. Steam for the number of far more minutes to Permit all flavors arrive collectively.

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This steamed peanut sticky rice is so flavorful and enjoyable. It is actually among the finest vegan breakfast foods. All factors enhance each other so very well: soft sticky rice, buttery boiled check here peanuts, creamy coconut milk and nutty and aromatic toasted sesame seeds.

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Put peanuts in a little pot, insert water to cover and convey to a boil. After it has arrived at a boil, reduce warmth to minimal and simmer till peanuts are almost tender, about fifteen-twenty minutes depending on your peanuts.

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